Dinner is served by cast members during a 40-minute period, starting one hour before curtain. Doors open one hour, 15 minutes before curtain. All seats are General Admi
ssion on a first-come basis.
If you have a large group that you would like seated together, it is recommended for one person to make the online purchase under one name. Otherwise, please contact us in advance through the Contact Us section to provide names of individual reservations who wish to be together for a specific performance.
Dinners are a fixed price of $20 and include an appetizer, entrée and dessert. The appetizer and entrée are served prior to curtain, and the dessert is served during intermission. The price does not include beverages, tax and gratuity.
During the run of Sweet and Hot: The Songs of Harold Arland, the menu is:
Appetizer: Tossed Salad
Entrée: Beef Wellington with potatoes and vegetables, or Eggplant Parmesan
Dessert: Pound cake with mixed berries and whipped cream


